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Showing posts from August 26, 2025

Prawns Fry Recipe | How to Make Crispy Tiger Prawns Fry at Home

Prawns Fry Recipe: The Ultimate Guide to Making Crispy & Flavorful Prawns Fry at Home Introduction: Why Prawns Fry is Everyone’s Favorite? Seafood lovers around the globe will agree— prawns fry is an irresistible dish that never fails to impress. Whether you’re cooking big prawns for a party appetizer or trying a quick butter garlic prawns recipe for dinner, prawns make any meal special. Many people in the US wonder about prawns vs shrimp , and here’s a quick note: prawns are slightly bigger, have a different gill structure, and taste subtly sweeter. In fact, in Indian cuisine, whether it’s prawns koliwada or spicy prawns masala , these dishes are often made with tiger prawns for that extra bite of flavor.

Best Homemade Cinnamon Roll Recipe

Homemade Cinnamon Roll Recipe: Soft, Fluffy & Irresistible Introduction: Why Cinnamon Rolls Steal Hearts The aroma of cinnamon rolls baking in the oven has a truly irresistible magic. The sweet aroma of butter, sugar, and cinnamon wrapping around your kitchen feels like a warm hug on a chilly morning. Whether it’s for breakfast, a cozy weekend brunch, or a holiday treat, a well-made cinnamon roll recipe can turn any day into a celebration. Today, we’ll walk through a step-by-step guide to making fluffy, homemade cinnamon rolls that taste like they came straight from your favorite bakery. And here’s the best part—you don’t need to be a pro baker to nail this recipe. Image Credit : Pixabay Ingredients You’ll Need for Cinnamon Roll Recipe Let’s get all the ingredients together before starting the process. Keeping your ingredients at room temperature makes all the difference when baking fluffy cinnamon rolls. For the Dough  4 cups all-purpose flour 1 packet (2 ¼ tsp) active d...

Upma Recipe | How to Make Soft & Fluffy Rava Upma (Step-by-Step Guide)

How to Make Upma: A Beloved Traditional South Indian Morning Dish When you think about Indian breakfasts, Upma is one of those dishes that immediately comes to mind. Simple, warm, wholesome, and filled with nostalgia, this semolina-based recipe has been comforting families for generations. For many, a bowl of upma in the morning is not just food – it’s a reminder of home, love, and traditions. In this article, I’ll share everything you need to know about upma: authentic recipes, ingredients, health benefits, cooking tips, variations, and even cultural touches . I’ll also give you my personal experience of cooking it – the little tricks that make it fluffy, soft, and absolutely delicious. Whether you’re searching for a simple upma recipe , vegetable upma recipe , or even wondering “Is upma healthy or unhealthy?” – I’ve got you covered! Image Credit : Pixabay What is Upma? A traditional South Indian breakfast , upma (often called rav a upma, sooji upma, or uppittu ) is prepared using...